Monday, May 13, 2013

Grab a bottle and Jump in!!

Ladies & Gentlemen,

due to some last minute cancellations for this weekend we are opening up the remaining seats at $50 per person for this Friday & Saturday 17th & 18th for dinner.... as we all hate being stuffed around as we have in this case there is no point dwelling.... and offering our seats at the table discounted!

So be quick book a seat this weekend $50 per person, 3 course meal, BYO wine, Live music and plenty of hugs!

0416 096 916 for a seat.




Thursday, May 02, 2013

Open Seats.... this Saturday

Good evening all,

we have some open seats we are giving away for the reduced price of $60pp, 3 course meal, live music and BYO wine, we would love for you to join us we have no other saturdays till September... so call us and get in

0416 096 916 for a seat.



Tuesday, April 23, 2013

Anzac Week....

Ladies & Gentlemen,


Thanks for the good times and the laughs at Tablefor20 & Sticky Bar.... coming into our busy period with the cooler weather stay tuned to our offerings.....


you can also follow us on Instagram, Twitter & Facebook....


This week we will not open on Anzac day as we pay our respects and enjoy the day with our families especially those who served.

This week trading days are Wednesday, Friday & saturday as normal...

Join us tonight for roast at 6pm and live music all night $15 with wine.


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Monday, April 08, 2013

Reminders and recaps...

Good afternoon all,

As we still have so many new faces coming to share with us this is the perfect time to remind everyone old and new the way it all goes down.

Tablefor20

Wednesday & Thursday $50 per person 3 course express, BYO wine, live music
Friday & Saturday $70pp full 3 course, BYO wine, live music & Limoncello

dinner each night 8pm, CASH ONLY

Private lunches available also 0416 096 916 for more info.


Sticky Bar

open Wednesday to Saturday from 6pm, live music from 10pm... good time

$15 roast every Wednesday with wine
$15 Paella for winter with wine every Thursday
Light fare menu available each night, private area available for bookings with larger numbers.

Cocktail masterclasses on every week for those interested or for more info 0416 096 916


Buffalo Dining Club

open lunch & Dinner Wednesday to Saturday. Serving the freshest mozzarella from Campana! Only at 116 Surrey St, Darlinghurst

For all daily info,specials and changes follow us on Instagram, Twitter & Facefook -Tablefor20 & Sticky Bar



Monday, March 25, 2013

Old Faces and good times

Good afternoon all,

with Pleasure i welcome back Nicko to Sticky Bar, by far one of Australia's best barman but more than that a hospitality person and top bloke. After 1 year in Thailand owning a bar, great to have his energy back....

Perfect timing for the easter weekend...

Thursday Paella in Sticky Bar and live tunes to bring in the long weekend, Friday too!
Saturday will see "Gang of Brothers Live" in Sticky Bar on Saturday night.

we have a couple seats open for dinner at Tablefor20 this Saturday if anyone is free.

Trading at Buffalo Dining is the same.....


To finish some big news on the horizon with our 3rd venue to open soon.... stay tuned

Remember, live well, eat well, drink well!


Thursday, March 07, 2013

Mid Week Specials & More...

Good afternoon all,

been a while between words we have been flat out, Just a quick FYI most weekends are filling quickly so get planning should you wish to join us at Tablefor20.

Reminder that Wednesday's & Thursday's are Super Value days, $50 for dinner at Tablefor20, $15 Roast with Wine in Sticky Bar, $15 Paella with beverage on Thursday's in Sticky Bar, always good times, smiles and live music...

Good time to visit us with another of our O.G's back from OS Tyrone aka Rizla! he will be knocking out some of your favourites and new creations.

for inquiries for private lunches or events, cocktail master classes or cooking classes with lunch call us on 0416 096 916.


Thursday, February 28, 2013

And in a flash another year!!

Good afternoon all, another year has rolled around and its my birthday again, Mum and Dad brought me up to celebrate it always with the people that are most important and fun. So in tradition you are all welcome this weekend to come join me for a glass.... Some will be on me or feel free to try some of my new arrival from my last trip back.

New vintage Sangiovese,dolcetto,trebbiano & pinot grigio

Happy weekend, keep dry


Michael